
CHAMPAGNE CELEBRATION CHEESE BOARD
The perfect celebratory gift! A bottle of our own label Champagne, paired with cheeses selected by our cheesemongers for their ability to enhance and complement the fizz.
CHEESE
- Truffle Camembert | Normandy, Thermised Cow's Milk (250g). A Camembert with a filling of mascarpone and chopped black truffles. This is a rich and decadent combination. The truffles bring out the earthy, brassica notes of the cheese, while the Camembert rounds the flavour of the truffle into a massively aromatic depth. Made in-house by our cheesemongers, it is ideal for parties of 4 - 6 guests.
- Langres | Champagne, Thermised Cow's Milk (180g). Drum-shaped with a depressed, crater-like top (due to not turning the cheese during early affinage) with a soft, luminous, pale orange rind. Washed in Marc du Champagne, the interior pate is rich, moist, and spicy, and should be almost melting below the rind with a flaky centre.
- Beaufort Chalet D'Alpage | Savoie, Unpasteurised Cow's Milk (250g). The raison d'être of La Fromagerie. A classic high mountain cheese from small traditional producers selecting cheeses from the summer milk forms, made and matured at high altitudes in mountain chalets. The pate is a creamy, pale gold colour, smooth in texture, but as it ages cracks appear, ripening the cheese. The flavours are lovely – with an almost sweet almond nuttiness.
- Bleu de Queyras | Haute-Alpes, Unpasteurised Ewe's Milk (250g). The local cheeses from the Haute Alpes are mostly hard ewe and goat with a few softer styles. However the blue is really delicious with a light, floral nuttiness that is gentle and soft when young; becoming spicier with maturing.
CHAMPAGNE
-
La Fromagerie House Champagne
P. Louis Martin NV Brut
70% Pinot Noir & 30% Chardonnay.This is a delicious Champagne, we chose it in particular (after trying a lot of Champagnes!) as it paired so well with our cheeses. It has a bright golden robe with a toasty, buttery nose. Delicate bubbles with a good balance between power, gentle acidity & freshness with a long, clean & elegant finish.
ACCOMPANIMENTS
- Box of Cheese Biscuits
- La Fromagerie Canvas Bag
- Tasting notes
To add gift packaging please purchase a LA FROMAGERIE gift box here.
PLEASE ENSURE TO SELECT THE CORRECT DELIVERY OR COLLECTION OPTION AT CHECKOUT.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The perfect celebratory gift! A bottle of our own label Champagne, paired with cheeses selected by our cheesemongers for their ability to enhance and complement the fizz.
CHEESE
- Truffle Camembert | Normandy, Thermised Cow's Milk (250g). A Camembert with a filling of mascarpone and chopped black truffles. This is a rich and decadent combination. The truffles bring out the earthy, brassica notes of the cheese, while the Camembert rounds the flavour of the truffle into a massively aromatic depth. Made in-house by our cheesemongers, it is ideal for parties of 4 - 6 guests.
- Langres | Champagne, Thermised Cow's Milk (180g). Drum-shaped with a depressed, crater-like top (due to not turning the cheese during early affinage) with a soft, luminous, pale orange rind. Washed in Marc du Champagne, the interior pate is rich, moist, and spicy, and should be almost melting below the rind with a flaky centre.
- Beaufort Chalet D'Alpage | Savoie, Unpasteurised Cow's Milk (250g). The raison d'être of La Fromagerie. A classic high mountain cheese from small traditional producers selecting cheeses from the summer milk forms, made and matured at high altitudes in mountain chalets. The pate is a creamy, pale gold colour, smooth in texture, but as it ages cracks appear, ripening the cheese. The flavours are lovely – with an almost sweet almond nuttiness.
- Bleu de Queyras | Haute-Alpes, Unpasteurised Ewe's Milk (250g). The local cheeses from the Haute Alpes are mostly hard ewe and goat with a few softer styles. However the blue is really delicious with a light, floral nuttiness that is gentle and soft when young; becoming spicier with maturing.
CHAMPAGNE
-
La Fromagerie House Champagne
P. Louis Martin NV Brut
70% Pinot Noir & 30% Chardonnay.This is a delicious Champagne, we chose it in particular (after trying a lot of Champagnes!) as it paired so well with our cheeses. It has a bright golden robe with a toasty, buttery nose. Delicate bubbles with a good balance between power, gentle acidity & freshness with a long, clean & elegant finish.
ACCOMPANIMENTS
- Box of Cheese Biscuits
- La Fromagerie Canvas Bag
- Tasting notes
To add gift packaging please purchase a LA FROMAGERIE gift box here.
PLEASE ENSURE TO SELECT THE CORRECT DELIVERY OR COLLECTION OPTION AT CHECKOUT.












